Phone: (469) 287-9035

Trace Arnold “The Rib Whisperer” on The Broadcast TV

Trace Arnold “The Rib Whisperer” on The Broadcast TV

The Rib Whisperer – otherwise known as Trace Arnold – helped The Broadcast TV kick off their week long series of TURKEY by showing them how the BBQ boys do it. <iframe width=”420″ height=”315″ src=”//www.youtube.com/embed/c-JSUTiysCo” frameborder=”0″ allowfullscreen></iframe>

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This Is Tailgating

This Is Tailgating

AUSTIN, TX – As we have seen this season, many Texas High School Football fans tailgate pregame. Some of the best we have seen this year were at Southlake Carroll and San Marcos. However, the History Channel has taken it to the next level, their road tour

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History channel hosts All-American tailgate at LSU game

History channel hosts All-American tailgate at LSU game

The aroma of smoked sausages, hamburgers and hotdogs wafted from an 80-foot-long grill stationed near Gate 2 of the Stephen C. O’Connell Center on Saturday. The “Ultimate Smoker and Grill” cooked up enough for 5,000 Gator fans at the HISTORY All-American Tailgate Tour event, hosted by the

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American Tailgate Tour on MyFox Detroit

American Tailgate Tour on MyFox Detroit

Fox 2 News Headlines

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4 Best BBQ Places in Dallas in WestJet’s UP

Located in the Dallas suburb of Frisco, 3 Stacks specializes in meats cooked low and slow, but served up fast and hot. Pitmaster and co-owner Trace Arnold, a.k.a. “The Rib Whisperer,” uses six different rubs for the meat he smokes and grills, and the ribs he serves

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The Rib Whisperer (of 3 Stacks BBQ) on the Tennessean

Watch it online

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3 Stacks BBQ on The Texas Daily

Trace Arnold is known nationwide as “the rib whisperer.” When he’s not on the road with the History Channel, you can find him in Frisco at his restaurant 3 Stacks Smoke and Tap House.

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The Daily Meal Interview with Trace Arnold

The Daily Meal Interview with Trace Arnold

Erica Hochstedler from The Daily Meal caught up with Trace”The Rib Whisperer” Arnold in Union Square on the New York City stop of History’s Cross Country Cookout.  Learn how Trace got his nickname, the secret to smoking the perfect meat and  where you can find Trace when he’s not

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3 Stacks Offers Delicious Barbecue

Friday, February 8, 2013 FRISCO ENTERPRISE, LITTLE ELM JOURNAL Click here to visit the online version.

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3 Stacks Getting Great Reviews

3 Stacks Smoke & Tap House Opens in Frisco on February 8th 3 Stacks Smoke & Tap House, serving a contemporary twist on an American classic, will be a welcomed addition to the Frisco, TX area, opening its doors to the public on Friday, February 8th, 2013.

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